The Best Homemade Recipe Rice Crispy
What You’ll Love About This Recipe
This Rice Crispy recipe is a fun, easy treat that everyone will love, perfect for any occasion. You’ll enjoy how simple it is to make, with just a few ingredients and no baking required.
- Crunchy and chewy texture that’s irresistibly satisfying with every bite.
- Customizable flavors—add chocolate, sprinkles, or even peanut butter for a personal twist.
- Quick to prepare—ready in minutes, so you can satisfy your sweet tooth fast!
Recipe
Rice Krispie Treats are a classic dessert made with just three simple ingredients: Rice Krispies cereal, marshmallows, and butter. This no-bake recipe is quick, easy, and perfect for any occasion.
Ingredients:
- 3 tablespoons butter
- 4 cups miniature marshmallows
- 6 cups Rice Krispies cereal
Instructions:
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted. Remove from heat.
- Quickly stir in the Rice Krispies cereal until well coated.
- Press the mixture into a greased 9×13-inch pan using a buttered spatula or wax paper.
- Allow to cool and set before cutting into squares.
Notes:
For chewier treats, use fresh marshmallows. Additives like sprinkles or chocolate chips can be mixed in for variety.
Equipment:
Large saucepan, spatula or wax paper, 9×13-inch pan
Time:
Prep time: 5 minutes
Cooking time: 10 minutes
Cuisine:
American
Serving:
12 squares
Nutrition
Rice crispy treats are a popular snack made with puffed rice cereal, marshmallows, and butter. Here’s the nutritional breakdown per serving:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 150 kcal |
| Total Fat | 4 g |
| Saturated Fat | 2.5 g |
| Cholesterol | 10 mg |
| Sodium | 100 mg |
| Total Carbohydrate | 28 g |
| Dietary Fiber | 0 g |
| Sugars | 18 g |
| Protein | 1 g |
What To Serve With It
I love pairing my rice crispy treats with fresh fruit like strawberries or bananas—it adds a juicy, sweet contrast to the chewy texture. If I’m feeling indulgent, a scoop of vanilla ice cream turns them into a dreamy dessert combo. Trust me, these simple pairings make every bite even better.
Fresh Fruit Pairings
When you’re whipping up a batch of rice crispy treats, pairing them with fresh fruit can add a revitalizing twist that balances the sweetness perfectly. I love serving mine with fruit salads—think juicy berries, crisp apples, or tangy citrus—for an invigorating contrast. Tropical flavors like mango, pineapple, or kiwi bring a fun, sunny vibe that makes every bite feel like a mini vacation. The combo of chewy treats and bright, juicy fruit is unbeatable. Plus, it’s an easy way to sneak in something healthy (shh, no one has to know). Trust me, your taste buds will thank you!
Ice Cream Combos
While fresh fruit adds an invigorating touch to rice crispy treats, there’s nothing quite like pairing them with ice cream for the ultimate indulgence. I love experimenting with flavor variations, like pairing vanilla ice cream with classic rice crispies for a simple, creamy combo. For something bolder, try chocolate or strawberry ice cream—it’s a match made in dessert heaven! Don’t forget the topping options; sprinkles, crushed nuts, or a drizzle of caramel can take it to the next level. My personal favorite? A scoop of cookies-and-cream with a side of marshmallow-drizzled crispies. It’s pure bliss!
