The Best Homemade Rice Krispie Treat Recipe
What You’ll Love About This Recipe
Making homemade Rice Krispie Treats is a fun and easy way to whip up a classic snack that everyone will love. These treats are perfect for any occasion and are sure to bring smiles all around.
\- Simple Ingredients: You only need three main ingredients—Rice Krispies cereal, marshmallows, and butter—to make this delicious treat.
\- Quick to Make: In just a few minutes, you can have a batch ready to enjoy, making it a great last-minute dessert or snack.
\- Endless Customization: Add sprinkles, chocolate chips, or even a drizzle of caramel to make them uniquely yours!
Recipe
Rice Krispie Treats are a classic, no-bake dessert made with just three simple ingredients. This easy-to-follow recipe yields gooey, chewy, and crispy treats that are perfect for any occasion.
Ingredients:
- 3 tablespoons unsalted butter
- 1 (10 oz) package marshmallows
- 6 cups Rice Krispies cereal
Instructions:
- In a large saucepan, melt the butter over low heat.
- Add the marshmallows and stir until completely melted and smooth.
- Remove from heat and quickly stir in the Rice Krispies cereal until evenly coated.
- Press the mixture firmly into a greased 9×13-inch baking dish using a buttered spatula or wax paper.
- Allow to cool and set before cutting into squares.
Notes:
For best results, use fresh marshmallows and work quickly while the mixture is still warm.
Equipment:
Large saucepan, 9×13-inch baking dish, spatula or wax paper
Time:
Prep Time: 5 minutes
Cooking Time: 10 minutes
Cuisine:
American
Serving:
Makes 12-15 squares
Nutrition
Homemade Rice Krispie Treats are a delicious and easy-to-make dessert. While they are not the healthiest option, they provide a quick energy boost.
| Nutrition | Per Serving (1 treat) |
|---|---|
| Calories | 150 kcal |
| Total Fat | 4 g |
| Saturated Fat | 2 g |
| Cholesterol | 5 mg |
| Sodium | 90 mg |
| Total Carbs | 28 g |
| Dietary Fiber | 0 g |
| Sugars | 18 g |
| Protein | 2 g |
What To Serve With It
I love pairing my Homemade Rice Krispie Treats with fresh fruit like strawberries or bananas—it’s a sweet and invigorating combo. For something indulgent, I’ll serve them with a scoop of vanilla ice cream, creating the perfect treat. These pairings always make the classic snack feel extra special.
Fresh Fruit Pairings
When it’s time to serve up those sweet, gooey Rice Krispie treats, I always love adding a pop of freshness with some fruit pairings. Seasonal berries, like strawberries or blueberries, are my go-to, adding a juicy burst that balances the treat’s sweetness. In the summer, I’ll toss in some tropical mangoes for a vibrant, tangy twist. Slicing them thin or dicing them into small chunks works perfectly. Sometimes, I’ll arrange the fruit on the side or even press a few pieces into the top of the treats before they set. It’s a simple way to make them feel extra special.
Ice Cream Combos
Rice Krispie treats and ice cream are a match made in dessert heaven, offering the perfect blend of chewy and creamy textures. I love pairing them with vanilla bean ice cream, then drizzling warm chocolate drizzle over the top—it melts just enough to make every bite irresistible. For a caramel lover, try a scoop of salted caramel ice cream with a caramel swirl folded in. The salty-sweet combo is next-level delicious. Pro tip: crumble a Rice Krispie treat over your bowl for extra crunch. Trust me, it’s a game-changer you’ll want to repeat every time.
