The Best Homemade Chinese Chicken Salad Recipe

What You’ll Love About This Recipe

This Chinese Chicken Salad recipe is a crowd-pleaser that’s both invigorating and easy to make, perfect for busy weeknights or lazy weekends. You’ll love how quick it comes together, with no need for complicated steps or fancy ingredients. The crunch of fresh veggies paired with tender chicken creates a satisfying texture. The tangy-sweet dressing ties everything together with just the right balance of flavors. Plus, it’s versatile—customize it with your favorite toppings for a meal that’s uniquely yours!

Recipe

This invigorating and flavorful Chinese Chicken Salad combines crispy vegetables, tender chicken, and a tangy sesame dressing for a perfect meal. It’s quick to prepare and packed with textures and flavors.

Ingredients:

• 2 cups cooked chicken, shredded
• 4 cups shredded Napa cabbage
• 1 cup shredded carrots
• 1 red bell pepper, thinly sliced
• 1/2 cup sliced green onions
• 1/4 cup chopped cilantro
• 1/2 cup crispy chow mein noodles
• 1/4 cup toasted sesame seeds

Dressing:

• 1/4 cup soy sauce
• 2 tablespoons rice vinegar
• 1 tablespoon honey
• 1 tablespoon sesame oil
• 1 teaspoon grated ginger
• 1 clove garlic, minced

Instructions:

1. In a large bowl, combine shredded chicken, Napa cabbage, carrots, bell pepper, green onions, and cilantro.
2. In a small bowl, whisk together soy sauce, rice vinegar, honey, sesame oil, ginger, and garlic to make the dressing.
3. Pour the dressing over the salad and toss well to coat.
4. Just before serving, sprinkle with crispy chow mein noodles and toasted sesame seeds.

Notes:

• For extra crunch, add sliced almonds or wonton strips.
• Adjust honey or vinegar to balance sweetness and tanginess.

Equipment:

• Large mixing bowl
• Small mixing bowl
• Whisk

Time:

• Prep time: 15 minutes
• Cooking time: 0 minutes

Cuisine: Chinese

Serving: 4

Nutrition

Chinese Chicken Salad is a flavorful dish packed with fresh ingredients. Here’s a breakdown of its nutritional content per serving:

What To Serve With It

I like to pair my Chinese chicken salad with steamed dumplings or crispy spring rolls for a satisfying meal, and they add a nice contrast in texture. For drinks, I find that iced green tea or a light white wine works perfectly with the salad’s flavors. Trust me, these combinations make the whole meal feel complete without overpowering the dish.

Complementary Side Dishes

When you’re serving up a fresh, crunchy Chinese chicken salad, it’s fun to think about what dishes can make the meal even more satisfying. I love pairing it with steamed dumplings or potstickers—their savory filling contrasts perfectly with the salad’s crisp texture. Spring rolls, either fried or fresh, add a light, crunchy bite. If you want something heartier, fried rice or lo mein noodles balance the salad’s freshness. For a simpler side, garlic green beans or sesame broccoli bring a flavorful veggie boost. These choices keep the meal balanced, letting the salad shine while adding variety to your plate.

Perfect Pairing Beverages

Now that we’ve covered sides to pair with Chinese chicken salad, let’s talk about drinks that make the meal complete. I love serving it with iced jasmine tea—its floral notes balance the salad’s tangy dressing. A crisp white wine, like Sauvignon Blanc, works too, especially for a fancier dinner. If you’re craving something bubbly, try sparkling water with a squeeze of lime. For a non-alcoholic twist, homemade lemonade with a hint of ginger adds a revitalizing kick. Trust me, the right drink elevates every bite, turning a simple salad into a full, satisfying meal. Cheers to that!

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