The Best Homemade Old Fashioned Cocktail Recipe
What You’ll Love About This Recipe
This homemade old fashioned cocktail recipe is perfect for anyone who loves a classic drink with a modern twist. You’ll enjoy the rich flavors and the simple process that makes it feel special yet easy to make.
- It’s quick to prepare, using just a few ingredients you probably already have at home.
- You can customize it to your taste, adjusting the sweetness or adding your favorite garnish.
- It’s a timeless drink that feels fancy, making it ideal for relaxing evenings or impressing guests.
Recipe
The Old Fashioned is a classic cocktail that has stood the test of time, offering a perfect balance of sweetness, bitterness, and spirit. Its simplicity and elegance make it a favorite among cocktail enthusiasts.
Ingredients:
- 2 oz bourbon or rye whiskey
- 1 sugar cube (or 1/2 tsp granulated sugar)
- 2-3 dashes Angostura bitters
- Orange peel (for garnish)
- Ice (preferably one large cube or sphere)
Instructions:
- Place the sugar cube in a rocks glass.
- Add the bitters directly onto the sugar cube.
- Muddle the sugar and bitters until fully dissolved.
- Add the ice to the glass.
- Pour the bourbon or rye whiskey over the ice.
- Stir gently for about 15-20 seconds to combine and chill the mixture.
- Express the oils from the orange peel over the drink by twisting it above the glass.
- Rub the rim of the glass with the orange peel and drop it into the drink as garnish.
Notes:
- For a smoother flavor, consider using a large ice cube to minimize dilution.
- Adjust the sweetness by using more or less sugar, depending on your preference.
Equipment:
- Rocks glass
- Muddler
- Bar spoon
Time:
Prep time: 5 minutes
Cooking time: 0 minutes
Cuisine: American
Serving: 1 cocktail
Nutrition
The Old Fashioned cocktail is a classic drink with simple ingredients. Here’s a breakdown of its nutritional content per serving.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 154 kcal |
| Carbohydrates | 2.7 g |
| Sugars | 2.7 g |
| Protein | 0.1 g |
| Fat | 0 g |
| Sodium | 1 mg |
| Alcohol | 14 g |
What To Serve With It
I love pairing my Old Fashioned with classic bar snacks like salted nuts or pretzels—they’re simple but perfect. When I’m feeling fancy, I’ll add seasonal fruits like apple slices or berries for a fresh twist. It’s a fun way to mix flavors and keep things interesting.
Classic Bar Snacks
When I’m sipping on a homemade Old Fashioned, I always crave something salty or crunchy to balance its bold, smooth flavor. My go-to is a bowl of mixed nuts—cashews, almonds, and pecans—lightly salted and roasted. They’re simple but satisfying. I also love pretzels, especially the thick, crunchy kind that pair perfectly with the cocktail’s richness. Sometimes, I’ll whip up some cheese straws or savory crackers for a homemade touch. For a classic bar vibe, I’ll even add some pickled items, like spicy okra or garlic dill pickles, which add a tangy kick. These snacks make the experience feel complete.
Seasonal Fruit Pairings
Since seasonal fruits bring fresh, vibrant flavors to cocktails, I love pairing them with my homemade Old Fashioned. In summer, I’ll muddle ripe cherries or peaches for a sweet twist, while autumn calls for crisp apple slices or a hint of pear. Winter’s citrus—like blood oranges or tangerines—adds a bright zing, and spring strawberries bring a touch of sweetness. Don’t overdo it; a little fruit enhances the drink without overpowering the whiskey. I’ve even tried blackberries for a tart kick—just one or two does the trick. Experiment with what’s in season, and you’ll find your perfect match.
