The Best Homemade Mudslide Drink Recipe
What You’ll Love About This Recipe
This homemade mudslide drink is a creamy, dreamy treat that’s perfect for any occasion. You’ll love how easy it is to whip up and customize to your taste. The blend of coffee liqueur, Irish cream, and vodka creates a rich, indulgent flavor that’s hard to resist. Plus, you can make it as strong or as mild as you like to suit your mood. And with just a few simple ingredients, you’ll have a delicious cocktail ready in no time.
Recipe
The homemade Mudslide drink is a delightful, creamy cocktail that combines the rich flavors of coffee liqueur, Irish cream, and vodka. This easy-to-make beverage is perfect for relaxing evenings or social gatherings, offering a smooth and indulgent experience.
Ingredients:
1 oz (30 ml) coffee liqueur (e.g., Kahlúa)
1 oz (30 ml) Irish cream liqueur (e.g., Baileys)
1 oz (30 ml) vodka
1 oz (30 ml) heavy cream or milk (optional, for a creamier texture)
Ice cubes
Whipped cream and chocolate shavings (optional, for garnish)
Instructions:
- Fill a cocktail shaker with ice cubes.
- Add the coffee liqueur, Irish cream liqueur, vodka, and heavy cream (if using) to the shaker.
- Shake vigorously for about 15-20 seconds until well combined and chilled.
- Strain the mixture into a rocks glass filled with ice.
- If desired, top with whipped cream and chocolate shavings for garnish.
- Serve immediately and enjoy.
Notes:
- For a non-alcoholic version, substitute the liqueurs with coffee syrup, cream, and a splash of vanilla extract.
- Adjust the creaminess by adding more or less heavy cream or milk to suit your preference.
Equipment:
Cocktail shaker
Rocks glass
Ice cube tray
Time:
Prep time: 5 minutes
Cooking time: 0 minutes
Cuisine:
American
Serving:
1 serving
Nutrition
Mudslide drinks are indulgent cocktails that can be high in calories and sugar. Here’s a breakdown of the nutritional content for a standard serving.
| Nutrition | Per Serving |
|---|---|
| Calories | 320 kcal |
| Total Fat | 15 g |
| Saturated Fat | 10 g |
| Cholesterol | 50 mg |
| Sodium | 20 mg |
| Total Carbohydrates | 25 g |
| Sugars | 20 g |
| Protein | 5 g |
What To Serve With It
I love pairing my homemade mudslide with sweet desserts like chocolate lava cake or creamy cheesecake, as they complement the drink’s rich flavors perfectly. For a bit of balance, I’ll sometimes serve it with savory snacks, such as salted nuts or a cheese platter, to contrast the sweetness. It’s all about finding what makes the experience feel just right for you!
Sweet Desserts
When you’re sipping on a creamy mudslide, it’s hard not to crave something sweet to go with it. I love pairing it with a rich chocolate lava cake—the gooey center complements the drink’s smoothness perfectly. A slice of cheesecake with a drizzle of caramel is another favorite of mine, adding a tangy contrast to the mudslide’s sweetness. If I’m in the mood for something lighter, I’ll grab a few fresh strawberries or a scoop of vanilla ice cream. Sometimes, I even dip cookies into the drink for a fun, indulgent treat. The key is choosing desserts that balance or enhance its flavors.
Savory Snacks
While sweet treats are a natural match for a mudslide, sometimes you’re in the mood for something savory to balance its creamy richness. I love pairing mine with crispy, salty snacks like pretzels or seasoned nuts—they’re perfect for cutting through the drink’s sweetness. Mini sliders or cheese-stuffed jalapeños are another favorite of mine, adding a bit of spice that complements the mudslide’s smooth chocolate and coffee flavors. Don’t forget about loaded nachos or a charcuterie board with cured meats and sharp cheeses. These savory bites create a delightful contrast, making every sip and bite feel like a mini party.
