The Best Homemade Hot Dog Chili Recipe
What You’ll Love About This Recipe
This homemade hot dog chili is quick, flavorful, and perfect for topping your favorite dogs. You’ll love how easy it is to whip up with simple ingredients.
- Rich and savory flavor—the blend of spices and ground beef creates a hearty, satisfying taste.
- Ready in under 30 minutes—no long simmering needed, just fast and delicious results.
- Versatile and crowd-pleasing—great for game day, cookouts, or a cozy weeknight meal.
Recipe
If you’re craving a classic hot dog chili, this homemade recipe is simple and packed with flavor. Perfect for topping hot dogs or even using as a dip, it’s a crowd-pleaser that’s easy to make.
Ingredients:
- 1 pound ground beef
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 cup tomato sauce
- 1/2 cup water
- 2 tablespoons chili powder
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon brown sugar
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the chopped onion and minced garlic to the skillet and sauté until softened.
- Stir in the tomato sauce, water, chili powder, paprika, cumin, salt, black pepper, and brown sugar.
- Reduce the heat to low and let the mixture simmer for 20–25 minutes, stirring occasionally, until thickened.
- Serve warm over hot dogs or as desired.
Notes:
- For a spicier chili, add a pinch of cayenne pepper or hot sauce.
- This chili can be stored in an airtight container in the fridge for up to 3 days.
Equipment:
- Large skillet
- Wooden spoon
Time:
Prep time: 10 minutes
Cooking time: 25 minutes
Cuisine:
American
Serving:
Makes enough for 6–8 hot dogs
Nutrition
Homemade hot dog chili is a flavorful addition to your hot dogs, providing a satisfying mix of spices and ground beef. Here’s a breakdown of its nutritional content per serving:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 150 kcal |
| Total Fat | 9 g |
| Saturated Fat | 3.5 g |
| Cholesterol | 30 mg |
| Sodium | 450 mg |
| Total Carbs | 6 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 10 g |
What To Serve With It
I love pairing my homemade hot dog chili with classic side dishes like crispy french fries or a tangy coleslaw. To balance the rich flavors, I always add a revitalizing beverage, such as ice-cold lemonade or a fizzy soda. It’s a combo that makes every bite feel complete!
Classic Side Dishes
Ever wonder what sides can make your hot dog meal truly unforgettable? I’ve found that classic sides like crispy French fries or golden onion rings add the perfect crunch. Creamy coleslaw brings a cool contrast to the spicy chili, while baked beans add a sweet, hearty touch. Sometimes, I’ll toss together a simple potato salad for a creamy, tangy bite. Don’t forget pickles or a fresh cucumber salad for a revitalizing zing. Each side complements the hot dog without stealing the show. Experiment with combinations—you’ll soon discover your go-to favorites that turn a simple meal into something special.
Refreshing Beverage Pairings
When it comes to enjoying hot dogs with that savory homemade chili, finding the right drink to match can really tie the meal together. I love pairing them with something cold and invigorating, like a classic cola or a fizzy lemon-lime soda. If I’m feeling fancy, I’ll go for an iced tea, sweetened just right, or even a chilled beer for a grown-up twist. Sometimes, I’ll whip up a fruity lemonade or blend a smoothie for a fun, family-friendly option. Whatever I choose, it’s all about balancing the rich chili with a drink that cools and complements every bite.
