The Best Homemade Chicken Recipe Chicken Recipe
What You’ll Love About This Recipe
This homemade chicken recipe is a game-changer for your kitchen, bringing comfort and flavor to your table with ease. You’ll love how simple it is to make, yet it tastes like you spent hours perfecting it.
- The juicy, tender chicken is packed with flavor, making every bite irresistible.
- It’s versatile—perfect for a family dinner, meal prep, or even special occasions.
- Easy-to-find ingredients and straightforward steps mean anyone can master this dish.
Recipe
Chicken is a versatile and beloved protein that can be prepared in countless ways. This homemade chicken recipe is simple, flavorful, and perfect for a family meal.
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
Instructions:
- Preheat the oven to 375°F (190°C).
- In a small bowl, mix salt, pepper, garlic powder, paprika, thyme, and oregano.
- Rub the chicken breasts with olive oil, then coat evenly with the spice mixture.
- Place the chicken on a baking sheet lined with parchment paper.
- Bake for 25–30 minutes or until the internal temperature reaches 165°F (74°C).
- Let the chicken rest for 5 minutes before serving.
Notes:
- For extra juiciness, marinate the chicken in the spice mixture for 30 minutes before cooking.
- Adjust seasoning to taste.
Equipment:
- Baking sheet
- Parchment paper
- Small mixing bowl
Time:
- Prep time: 10 minutes
- Cooking time: 25–30 minutes
Cuisine: American
Serving: 4 servings
Nutrition
Homemade chicken recipes can provide essential nutrients for a balanced diet. Below is the nutritional breakdown per serving of a standard homemade chicken dish.
| Nutrient | Amount |
|---|---|
| Calories | 300 |
| Protein | 35g |
| Fat | 12g |
| Carbohydrates | 8g |
| Fiber | 1g |
| Sugar | 2g |
| Sodium | 450mg |
What To Serve With It
I love pairing my homemade chicken with classic sides like roasted veggies or garlic mashed potatoes, as they complement the flavors perfectly. A fresh green salad or some buttery rice also works wonders when I’m looking for something lighter. For drinks, I usually go with a crisp white wine or sparkling water with a squeeze of lemon to keep things invigorating.
Side Dish Options
Pairing the right side dishes can take your meal from good to great, and I’ve got some tasty ideas that complement this chicken perfectly. Start with roasted vegetables like carrots, zucchini, or Brussels sprouts—they’re simple, flavorful, and balance the dish beautifully. Creamy mashed potatoes are a classic choice, especially with a hint of garlic or herbs. If you’re craving something fresh, a crisp garden salad with a zesty vinaigrette is my go-to. For a fun twist, try cilantro-lime rice or a warm cornbread muffin. These sides add variety and keep every bite exciting, making the meal feel complete.
Beverage Pairings
Now that we’ve covered side dishes, let’s talk about what to sip alongside your homemade chicken. A crisp white wine, like Sauvignon Blanc, pairs perfectly with the dish’s flavors, but if you’re not into wine, try a light beer or sparkling water with lemon. For something cozy, I love iced tea—sweet or unsweet, it’s invigorating. If you’re serving spicy chicken, a cold lager or even a fruity mocktail balances the heat. My go-to? Lemonade with a hint of mint. Whatever you choose, make sure it complements, not overpowers, your meal. Cheers to a delicious pairing!
