The Best Rice Krispies Treats Recipe
What You’ll Love About This Recipe
These Rice Krispies Treats are a childhood favorite made even better with a simple, foolproof recipe. You’ll love how easy they are to whip up, perfect for any occasion or just a sweet snack. With just a handful of ingredients, you can create gooey, crispy squares that everyone will adore. They’re customizable too—add chocolate, sprinkles, or even peanut butter for your own twist. Plus, they’re ready in minutes, making them ideal for last-minute cravings or baking with kids!
Recipe
Rice Krispies Treats are a classic, no-bake dessert made with just three main ingredients: Rice Krispies cereal, marshmallows, and butter. This simple recipe yields gooey, chewy squares that are perfect for any occasion.
Ingredients:
- 6 cups Rice Krispies cereal
- 4 cups mini marshmallows
- 3 tablespoons butter
Instructions:
- In a large pot, melt the butter over low heat.
- Add the marshmallows and stir continuously until completely melted and smooth.
- Remove the pot from the heat and immediately add the Rice Krispies cereal.
- Gently fold the cereal into the marshmallow mixture until evenly coated.
- Transfer the mixture to a greased or parchment-lined 9×13-inch baking dish.
- Press the mixture firmly into the dish using a spatula or your hands (lightly greased to prevent sticking).
- Allow the treats to cool completely before cutting into squares.
Notes:
For best results, use fresh marshmallows. Stale marshmallows may not melt properly.
Equipment:
Large pot, spatula, 9×13-inch baking dish
Time:
Prep time: 5 minutes
Cooking time: 10 minutes
Cuisine:
American
Serving:
Makes 12-15 squares
Nutrition
Rice Krispies Treats are a delicious and easy-to-make snack. Here’s a breakdown of their nutritional content.
| Nutrient | Amount per Serving (1 square) |
|---|---|
| Calories | 100 |
| Total Fat | 2g |
| Saturated Fat | 1g |
| Cholesterol | 0mg |
| Sodium | 90mg |
| Total Carbohydrates | 20g |
| Sugars | 10g |
| Protein | 1g |
What To Serve With It
I love pairing Rice Krispies Treats with fresh fruit slices, like crisp apples or juicy strawberries, because the sweetness balances perfectly. A warm cup of hot cocoa on the side makes the treat even cozier, especially on chilly days. It’s a combo that’s simple but always hits the spot!
Fresh Fruit Slices
When I’m enjoying Rice Krispies treats, I love pairing them with fresh fruit slices for a revitalizing contrast. Fruit toppings like strawberries, bananas, or kiwi add a burst of natural sweetness that complements the chewy, marshmallow goodness. Experimenting with flavor combinations is one of my favorite parts—tart apples balance the richness, while juicy oranges bring a rejuvenating zing. It’s a simple way to elevate the treat into a more balanced snack or dessert. Plus, the vibrant colors of the fruit make the plate look so inviting. Fresh fruit slices not only taste amazing but also make every bite feel a little healthier.
Hot Cocoa Cups
After enjoying the fresh, fruity contrast with Rice Krispies treats, there’s nothing cozier than pairing them with a warm cup of hot cocoa. I love experimenting with chocolate variations—dark for richness, white for sweetness, or even peppermint for a festive twist. Don’t forget the marshmallow options! Mini ones melt perfectly, while fluffy whipped cream adds a creamy finish. Sometimes, I’ll sprinkle crushed candy canes or cinnamon on top for extra flair. It’s like wrapping yourself in a blanket of sweetness. Trust me, sipping cocoa while nibbling a treat is the ultimate comfort combo. Pure bliss in every bite and sip!
