The Best Homemade Dirt Pudding Recipe
What You’ll Love About This Recipe
This dirt pudding recipe is a fun, easy treat that’s perfect for both kids and adults. With just a few simple ingredients, you can create a dessert that’s as playful as it is delicious.
It’s no-bake, so you don’t have to worry about heating up the kitchen. The combination of creamy pudding, crunchy cookies, and sweet gummy worms adds the perfect mix of textures and flavors. Plus, it’s customizable—feel free to add your favorite toppings or switch up the ingredients to make it your own.
Recipe
Dirt Pudding is a fun and nostalgic dessert that’s perfect for kids and adults alike. This no-bake treat mimics the look of dirt with chocolate pudding and crushed cookies, topped with gummy worms for an extra playful touch. It’s quick to make and always a hit at parties or family gatherings.
Ingredients:
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups cold milk
- 1 container (8 oz) whipped topping, thawed
- 1 package (14.3 oz) chocolate sandwich cookies, crushed
- Gummy worms, for garnish
Instructions:
- In a large bowl, whisk the chocolate pudding mix and cold milk until well combined and thickened, about 2 minutes.
- Gently fold in the whipped topping until fully incorporated.
- In a separate bowl, crush the chocolate sandwich cookies into fine crumbs using a food processor or by placing them in a ziplock bag and crushing with a rolling pin.
- In serving cups or a large trifle bowl, layer the pudding mixture and crushed cookies, alternating between the two.
- Top with additional crushed cookies and garnish with gummy worms.
- Chill in the refrigerator for at least 1 hour before serving.
Notes:
- For a richer flavor, use homemade whipped cream instead of whipped topping.
- Experiment with different pudding flavors like vanilla or butterscotch for variety.
Equipment:
- Large mixing bowl
- Whisk
- Food processor or ziplock bag and rolling pin
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Time:
Prep time: 10 minutes
Cooking time: 0 minutes
Chill time: 1 hour
Cuisine:
American
Serving:
Serves 6-8
Nutrition
This homemade dirt pudding recipe is a fun and delicious dessert. Here are the nutrition facts per serving:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 280 |
| Total Fat | 12g |
| Saturated Fat | 7g |
| Cholesterol | 35mg |
| Sodium | 180mg |
| Total Carbs | 38g |
| Dietary Fiber | 1g |
| Sugars | 30g |
| Protein | 4g |
What To Serve With It
I love serving my dirt pudding with fresh fruit like berries or bananas—they add a sweet, juicy contrast to the rich chocolate. For extra crunch, I’ll toss in some crushed Oreos or graham crackers, which make every bite more fun. You could even try gummy worms for a playful twist!
Fresh Fruit Pairings
Pairing dessert with fresh fruit can really take it to the next level, and dirt pudding is no exception. I love adding seasonal berries like strawberries, raspberries, or blueberries for a burst of color and freshness. Their juicy sweetness balances the creamy richness perfectly. Citrus slices, such as oranges or grapefruit, also work wonders—they add a zesty tang that cuts through the pudding’s sweetness. Don’t forget slices of banana or kiwi for extra fun. Fresh fruit not only makes it prettier but also feels lighter, like you’re indulging without overdoing it. Trust me, it’s a combo you’ll want to try!
Crunchy Cookie Options
While dirt pudding is delicious on its own, adding crunchy cookies can make it even more irresistible. I love crumbling chocolate sandwich cookies on top for that classic cookie texture, but don’t stop there! Graham crackers, shortbread, or even ginger snaps are fantastic alternative toppings. Personally, I adore mixing in a handful of crushed Oreos for extra richness—it’s like a chocolate paradise. If I’m feeling adventurous, I’ll toss in some pretzels for a sweet-and-salty twist. Trust me, the crunch adds such a satisfying layer to the creamy pudding. Experiment with your favorites—it’s all about making it your own!
