The Best Homemade Rum Runner Recipe
What You’ll Love About This Recipe
Get ready to mix up a tropical treat that’s perfect for any occasion! This homemade rum runner is easy to make, bursting with flavor, and sure to impress your guests. You’ll love the sweet blend of banana and blackberry flavors, balanced with just the right kick of rum. It’s a breeze to whip up with simple ingredients, making it go-to drink for parties or relaxing evenings. Plus, it’s fully customizable—adjust the sweetness or strength to suit your taste!
Recipe
The Rum Runner is a tropical cocktail that blends various fruit flavors with rum for an invigorating and vibrant drink. Perfect for summer gatherings or a casual evening, this cocktail is easy to make and always a crowd-pleaser.
Ingredients:
- 1 oz light rum
- 1 oz dark rum
- 1 oz banana liqueur
- 1 oz blackberry liqueur
- 2 oz orange juice
- 2 oz pineapple juice
- 1/2 oz lime juice
- 1/2 oz grenadine
- Ice cubes
- Pineapple slice or cherry for garnish
Instructions:
- Fill a cocktail shaker with ice cubes.
- Add the light rum, dark rum, banana liqueur, blackberry liqueur, orange juice, pineapple juice, lime juice, and grenadine to the shaker.
- Shake vigorously for about 15-20 seconds to mix and chill the ingredients.
- Strain the mixture into a tall glass filled with ice.
- Garnish with a pineapple slice or cherry.
- Serve immediately and enjoy.
Notes:
Adjust the amount of grenadine to control the sweetness. For a stronger drink, increase the rum quantities slightly.
Equipment:
Cocktail shaker, strainer, tall glass
Time:
Prep time: 5 minutes
Cooking time: 0 minutes
Cuisine:
American
Serving:
1 serving
Nutrition
This homemade rum runner recipe is a tropical delight, perfect for any occasion. Below is the nutritional information per serving.
| Calories | Total Fat | Sodium | Carbs | Sugars | Protein |
|---|---|---|---|---|---|
| 320 | 0g | 10mg | 38g | 32g | 0g |
What To Serve With It
I love pairing my homemade Rum Runner with a tropical fruit platter—it’s fresh, colorful, and brings out the drink’s fruity flavors. A cheesy appetizer board is another great choice, adding a rich contrast that balances the cocktail’s sweetness. Both options make it feel like a mini vacation, even if I’m just at home.
Tropical Fruit Platter
Nothing pairs better with an invigorating homemade Rum Runner than a vibrant tropical fruit platter, bursting with color and flavor. I love arranging slices of juicy pineapple, ripe mango, and tangy kiwi on a large platter. Adding chunks of papaya, star fruit, and dragon fruit makes it feel extra special. For a revitalizing touch, I include chilled watermelon and honeydew melon. A sprinkle of lime juice enhances the natural sweetness, while fresh mint leaves add a pop of color and aroma. It’s simple to prepare, and the tropical flavors perfectly complement the rum cocktail. Every bite feels like a mini vacation.
Cheesy Appetizer Board
A tropical fruit platter is light and energizing, but sometimes you need something richer to balance out those fruity flavors—like a loaded cheesy appetizer board. I love piling mine with creamy brie, sharp cheddar, and tangy goat cheese, then adding warm baked brie topped with honey and walnuts for a sweet-savory twist. Pair them with crunchy breadsticks, toasted baguette slices, and crackers for texture. Don’t forget olives, pickles, and cured meats for a salty kick. A drizzle of olive oil or sprinkle of herbs elevates it even more. It’s hearty, indulgent, and perfect for sharing alongside a revitalizing Rum Runner.
