The Best Homemade Honey Chicken Recipe

What You’ll Love About This Recipe

This honey chicken recipe is a crowd-pleaser that’s easy to make and tastes amazing. Perfect for busy nights or special dinners, it’s sure to become a favorite in your kitchen.

• Sweet and Savory Flavor: The perfect mix of honey, soy sauce, and garlic creates a delicious balance.
• Quick and Simple: Ready in under 30 minutes, it’s great for when you’re short on time.
• Versatile Dish: Serve it with rice, noodles, or veggies—it’s a meal that fits any mood.

Recipe

Honey Chicken is a delicious and easy-to-make dish that combines the sweetness of honey with savory chicken. Perfect for a quick weeknight dinner or a special meal, this recipe is sure to become a favorite.

Ingredients:

• 2 boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 tablespoons soy sauce
• 3 tablespoons honey
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 teaspoon ginger, grated
• 1/2 teaspoon black pepper
• 1 tablespoon cornstarch (optional, for thickening)
• 1 tablespoon water (optional, if using cornstarch)
• Sesame seeds and chopped green onions for garnish

Instructions:

1. In a bowl, mix soy sauce, honey, minced garlic, grated ginger, and black pepper.
2. Add chicken pieces to the marinade, ensuring they are well-coated. Let marinate for at least 15 minutes.
3. Heat olive oil in a pan over medium heat. Add the marinated chicken and cook until browned and fully cooked, about 5-7 minutes.
4. If using cornstarch, mix it with water and add to the pan, stirring until the sauce thickens.
5. Garnish with sesame seeds and chopped green onions before serving.

Notes:

• For extra flavor, marinate the chicken for up to 2 hours.
• Adjust honey and soy sauce to taste for desired sweetness or saltiness.

Equipment:

• Mixing bowl
• Frying pan
• Measuring spoons

Time:

• Prep time: 15 minutes
• Cooking time: 10 minutes

Cuisine:

Asian-inspired

Serving:

2 servings

Nutrition

Honey chicken is a flavorful dish that combines sweet and savory elements. Below is the nutritional information per serving.

What To Serve With It

I love pairing my honey chicken with steamed jasmine rice or garlic butter noodles—both make the meal feel complete. A fresh, tangy cucumber salad or a crisp garden mix adds a nice contrast to the sweetness of the chicken. You can’t go wrong with these simple, tasty sides that brighten up the dish.

Side Dish Pairings

When you’ve got a dish as flavorful as honey chicken, you’ll want sides that complement it without stealing the spotlight. I love pairing it with fluffy jasmine rice; it’s simple but soaks up the sauce perfectly. Garlic butter noodles are another favorite—they’re creamy and add a subtle richness. For something lighter, steamed broccoli or stir-fried green beans bring a fresh crunch. If I’m feeling adventurous, I’ll whip up crispy roasted potatoes; their texture contrasts beautifully with the tender chicken. Remember, the goal is balance—each bite should highlight the honey chicken while letting the sides shine in their own way.

Complementary Salad Options

Since honey chicken’s sweet and savory flavors pack a punch, a crisp, revitalizing salad can be the perfect way to balance the meal. I love tossing together mixed greens with juicy cherry tomatoes, cucumber slices, and tangy crumbled feta. A simple lemon vinaigrette adds brightness without overpowering the dish. If I’m feeling adventurous, I’ll throw in some toasted almonds or pistachios for crunch. Another favorite of mine is an Asian-inspired slaw with shredded cabbage, carrots, and a sesame-ginger dressing—it complements the honey glaze beautifully. The key is keeping it fresh and light so every bite feels harmonious. It’s the perfect partner!

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younes

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