savory chicken waffle bake

Chicken and Waffles Casserole

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What You’ll Love About This Recipe

This Chicken and Waffles Casserole is the ultimate comfort food that’s easy to make and even easier to love. It’s perfect for breakfast, brunch, or even dinner when you’re craving something cozy and satisfying.

  • Simple to prepare: With just a few steps, you’ll have a delicious dish ready to impress.
  • Sweet and savory combo: The crispy chicken and fluffy waffles come together in a way that’s simply irresistible.
  • Great for sharing: It’s a crowd-pleaser that’s perfect for feeding family and friends.

Recipe

chicken waffles casserole recipe

A delightful twist on the classic comfort food, Chicken and Waffles Casserole combines savory and sweet flavors in one easy-to-make dish. Perfect for brunch or dinner, this recipe brings together crispy chicken, fluffy waffles, and a rich maple syrup glaze for a crowd-pleasing meal.

Ingredients:

  • 4 cups cooked, shredded chicken
  • 6 frozen waffles, cut into bite-sized pieces
  • 1 cup shredded cheddar cheese
  • 1/2 cup melted butter
  • 1/2 cup maple syrup
  • 1/2 cup milk
  • 2 large eggs
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp paprika
  • Salt and pepper to taste

Instructions:

  1. Preheat the oven to 375°F (190°C) and grease a 9×13-inch baking dish.
  2. In a large bowl, combine the shredded chicken, waffle pieces, and cheddar cheese. Spread evenly in the prepared baking dish.
  3. In a separate bowl, whisk together the melted butter, maple syrup, milk, eggs, garlic powder, onion powder, paprika, salt, and pepper.
  4. Pour the mixture over the chicken and waffles, ensuring everything is evenly coated.
  5. Bake for 25-30 minutes, or until the top is golden brown and the casserole is heated through.
  6. Let cool for 5 minutes before serving.

Notes:

  • For extra crunch, add a layer of crushed cornflakes or breadcrumbs on top before baking.
  • Substitute the shredded chicken with rotisserie chicken for added convenience.

Time:

Prep Time: 15 minutes

Cooking Time: 30 minutes

Serving: 6-8

Nutrition

This Chicken and Waffles Casserole is a hearty dish packed with flavor. Below is the nutritional breakdown per serving.

Nutrition Per Serving
Calories 450 kcal
Protein 25 g
Carbohydrates 35 g
Fat 20 g
Saturated Fat 8 g
Cholesterol 85 mg
Sodium 800 mg
Fiber 2 g
Sugar 10 g

What To Serve With It

When I make chicken and waffles casserole, I love pairing it with simple side dishes like a fresh green salad or roasted veggies to balance the richness. For drinks, I usually go with something invigorating, like iced tea or a crisp apple cider, to complement the flavors. It’s all about finding what works best for you and your taste buds!

Side Dishes

Pairing the right sides with your chicken and waffles casserole can turn a great dish into an unforgettable meal. Depending on your casserole variations, you’ll want sides that complement its rich, savory-sweet flavor combinations. I love adding a fresh green salad with a tangy vinaigrette to balance the dish’s richness. Roasted vegetables, like Brussels sprouts or carrots, add a crispy, earthy contrast. For something creamy, mashed potatoes or mac and cheese work wonders. If you’re feeling adventurous, try a fruit salad for a revitalizing twist. These sides not only enhance the meal but also make it feel complete and satisfying.

Beverage Pairings

Since chicken and waffles casserole brings together sweet and savory flavors, the right drink can tie everything together perfectly. I love starting with a classic mimosa—it’s light, bubbly, and adds a touch of elegance. For mimosa ideas, try mixing orange juice with peach nectar or adding a splash of cranberry for a twist. If you’re more of a coffee person, explore different coffee varieties like a smooth medium roast or a rich dark roast. A creamy latte or a simple black coffee balances the dish’s richness. Whatever you choose, it’ll make your meal feel complete and extra special.

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