The Best Homemade Recipe Rice Crispy
What You’ll Love About This Recipe
This homemade rice crispy recipe is simple, fun, and perfect for any occasion. Whether you’re a beginner or a seasoned baker, you’ll enjoy making these delightful treats.
– They’re quick to make, ready in just 20 minutes with minimal ingredients.
My family loves helping me mix and shape these crispy bites—it’s a great activity for kids!
– You can customize them with add-ins like chocolate chips, sprinkles, or even a drizzle of caramel for extra flavor.
Recipe
Rice crispy treats are a classic, no-bake dessert that’s quick, easy, and loved by all ages. Made with just a few simple ingredients, these chewy, marshmallow-filled snacks are perfect for parties, snacks, or a sweet treat anytime.
Ingredients:
- 3 tablespoons unsalted butter
- 4 cups miniature marshmallows
- 6 cups crispy rice cereal
Instructions:
- In a large pot, melt the butter over low heat.
- Add the marshmallows and stir until completely melted and smooth.
- Remove the pot from heat and add the crispy rice cereal. Stir until the cereal is evenly coated with the marshmallow mixture.
- Transfer the mixture to a greased 9×13-inch baking dish. Press it down evenly using a spatula or your hands (lightly greased to prevent sticking).
- Let it cool completely before cutting into squares.
Notes: For extra flavor, add a pinch of salt or mix in ingredients like chocolate chips, sprinkles, or peanut butter.
Equipment:
- Large pot
- 9×13-inch baking dish
- Spatula
Time:
Prep time: 5 minutes
Cooking time: 10 minutes
Cuisine: American
Serving: 12 squares
Nutrition
This homemade rice crispy recipe is a tasty treat that can be enjoyed in moderation. Its nutritional values per serving are as follows:
| Nutrient | Amount |
|---|---|
| Calories | 150 kcal |
| Total Fat | 3 g |
| Saturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 75 mg |
| Total Carbohydrates | 28 g |
| Dietary Fiber | 0.5 g |
| Sugars | 15 g |
| Protein | 2 g |
What To Serve With It
I love pairing my homemade rice crispy treats with something cold and creamy, like a glass of milk or a scoop of vanilla ice cream. If you’re craving extra sweetness, try serving them with fresh fruit or a drizzle of chocolate sauce. These combos make the treats even more fun to enjoy!
Complementary Beverages
While I’m snacking on a rice crispy treat, I always find it pairs perfectly with an invigorating drink to balance the sweetness. A hot coffee pairing works wonders—the bitterness cuts through the sugary marshmallow, creating a harmony I can’t resist. If coffee’s not your thing, a tea selection like earl grey or herbal mint is equally delightful, offering a soothing contrast. Sometimes, I lean into the cozy vibes with a warm cup of chai, its spices adding depth to each bite. For a revitalizing twist, iced tea or a cold brew coffee hits the spot.
Sweet Side Dishes
Just like a great drink can make a rice crispy treat even better, the right sweet side dish can turn it into a full-on dessert spread. I love pairing mine with fresh fruit salad—it adds natural sweetness and packs health benefits like vitamins and fiber. If I’m feeling adventurous, I’ll try cultural variations like churros or mochi for a fun twist. Chocolate-dipped strawberries or yogurt parfaits are also winners, balancing richness with a touch of freshness. These combos make the experience feel indulgent yet thoughtful. Trust me, adding these sides transforms your rice crispies into something extra special!
