Pickle Cheeseburger Bites

What You’ll Love About This Recipe

You’re going to love this recipe because it’s quick, fun, and packed with flavor—perfect for any snack or party!

• Easy to Make: With just a few simple ingredients, you can whip these up in no time, even if you’re new to cooking.
• Big Flavor in Every Bite: The tangy pickles and gooey cheese create a delicious combo that’s impossible to resist.
• Perfect for Sharing: These bite-sized treats are great for parties, game nights, or just surprising your family with something tasty.

Recipe

Pickle cheeseburger bites are a delightful twist on the classic cheeseburger, offering a burst of flavor in every bite. These mini treats are perfect for parties, snacks, or a fun family meal. Combining the tanginess of pickles with the savory goodness of beef and cheese, they are sure to be a crowd-pleaser.

Ingredients:

• 1 lb ground beef
• 1/2 cup diced pickles
• 1/2 cup shredded cheddar cheese
• 1/4 cup breadcrumbs
• 1 egg
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and pepper to taste
• 1 tbsp olive oil (for cooking)
• Optional: Toothpicks for serving

Instructions:

1. In a large bowl, combine ground beef, diced pickles, shredded cheddar cheese, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper. Mix until well combined.
2. Shape the mixture into small, bite-sized balls, about 1 inch in diameter.
3. Heat olive oil in a skillet over medium heat.
4. Place the beef balls in the skillet and cook for 3-4 minutes on each side, or until browned and cooked through.
5. Remove from the skillet and let cool slightly. Serve warm, optionally with toothpicks for easy handling.

Notes:

• For extra flavor, add a dash of Worcestershire sauce to the beef mixture.
• These bites can also be baked at 375°F (190°C) for 15-20 minutes if preferred.

Time:

Prep Time: 15 minutes

Cooking Time: 10 minutes

Total Time: 25 minutes

Serving:

Makes approximately 20 bites

Calories:

Approximately 70 calories per bite

Cuisine:

American

Nutrition

These bite-sized delights are a fun twist on a classic favorite. Below is the nutritional information per serving.

What To Serve With It

I love pairing my pickle cheeseburger bites with something crunchy, like crispy French fries or onion rings, to balance the cheesy, tangy flavor. A fresh, zesty salad with cucumbers and tomatoes adds a rejuvenating touch that makes the whole meal feel complete. Sometimes, I even toss in a side of coleslaw for a cool, creamy contrast!

Crispy Side Dishes

When I’m serving up pickle cheeseburger bites, I always think about pairing them with something crispy to balance out the flavors. My go-to is crispy potatoes—they’re the perfect preliminaries to set the stage for the meal. I like tossing diced potatoes with olive oil, paprika, and garlic powder, then roasting them until they’re golden and crunchy. They’re simple but delicious, and their texture complements the soft, cheesy bites so well. Sometimes, I’ll add a sprinkle of parmesan or fresh herbs for extra flavor. They’re just the sidekick these little burgers need to shine.

Refreshing Salad Options

To balance the richness of pickle cheeseburger bites, a revitalizing salad can be just the thing to lighten up the meal. I love tossing together fresh ingredients like crisp lettuce, juicy cherry tomatoes, and crunchy cucumbers. Adding a tangy salad dressing, like lemon vinaigrette or balsamic glaze, brightens every bite. Sometimes I’ll throw in shredded carrots or radishes for extra crunch. If I’m feeling fancy, a sprinkle of feta or sunflower seeds adds a nice twist. It’s quick, easy, and makes the meal feel complete without being heavy. Trust me; it’s the perfect partner to those savory bites!