The Best Homemade Ham and Cheese Sliders Recipe
What You’ll Love About This Recipe
These homemade ham and cheese sliders are a crowd-pleaser and super easy to make, perfect for any occasion. Here’s why you’ll fall in love with them:
- Quick and simple: With just a few ingredients and minimal prep, you’ll have a delicious meal ready in no time.
- Versatile: Great for lunches, parties, or even a cozy family dinner—they work for any time of day.
- Melt-in-your-mouth delicious: The gooey cheese, savory ham, and buttery glaze come together for irresistible flavor.
Recipe
Homemade Ham and Cheese Sliders are the perfect party appetizer or quick family meal. These sliders are easy to make, delicious, and always a crowd-pleaser. With soft rolls, savory ham, melted cheese, and a buttery topping, they’re a hit for any occasion.
Ingredients:
12 slider rolls, Hawaiian or dinner rolls
12 slices cooked ham
6 slices Swiss cheese, cut in half
1/4 cup unsalted butter, melted
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 tablespoon poppy seeds (optional)
Instructions:
- Preheat the oven to 350°F (175°C).
- Slice the rolls in half horizontally, keeping the top and bottom halves intact.
- Place the bottom half of the rolls in a baking dish. Layer the ham slices evenly over the rolls, followed by the Swiss cheese slices.
- Place the top half of the rolls over the cheese.
- In a small bowl, whisk together the melted butter, Dijon mustard, Worcestershire sauce, garlic powder, onion powder, and poppy seeds (if using).
- Pour the butter mixture evenly over the top of the sliders, ensuring it seeps into the rolls.
- Cover the baking dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 5 minutes, or until the sliders are golden and the cheese is melted.
- Let cool slightly before serving.
Notes:
- For extra flavor, add a layer of pickles or honey mustard before assembling.
- These sliders can be assembled ahead of time and stored in the refrigerator before baking.
Equipment:
Baking dish, aluminum foil, small mixing bowl, whisk
Time:
Prep time: 10 minutes | Cooking time: 20 minutes
Cuisine:
American
Serving:
12 sliders
Nutrition
These ham and cheese sliders are a delicious and satisfying snack or meal option. Here’s the nutritional breakdown per serving:
| Nutrition | Per Serving |
|---|---|
| Calories | 320 kcal |
| Total Fat | 15 g |
| Saturated Fat | 7 g |
| Cholesterol | 45 mg |
| Sodium | 780 mg |
| Total Carbohydrates | 30 g |
| Dietary Fiber | 1 g |
| Sugars | 5 g |
| Protein | 16 g |
What To Serve With It
I love pairing these sliders with simple sides like crispy french fries or a fresh garden salad for a balanced meal. If I’m feeling fancy, I’ll even add some pickles or coleslaw for extra crunch. A cold soda, iced tea, or even a creamy milkshake makes the perfect drink to go with it.
Side Dishes
A great side dish can really take your ham and cheese sliders to the next level, and I’ve got some tasty ideas to share. A crisp green salad with a tangy vinaigrette balances the richness of the sliders perfectly. Roasted vegetables, like zucchini or sweet potatoes, add a hearty, caramelized flavor. For something lighter, try a chilled pasta salad with veggies and a creamy dressing. If you’re feeling classic, a bowl of tomato soup is a comforting choice. And don’t forget pickles! Their tanginess cuts through the savory sliders nicely. These sides will make your meal feel complete.
Beverage Pairings
When you’re enjoying ham and cheese sliders, the right drink can really tie the whole meal together. I love pairing them with a crisp, cold soda—classic cola or root beer works wonders. If you prefer something lighter, iced tea with a squeeze of lemon balances the richness. For a grown-up twist, a chilled lager or pale ale cuts through the cheese beautifully. Kids (or those avoiding caffeine) might enjoy apple juice or chocolate milk. Whatever you choose, make sure it’s invigorating—you’ll want something to contrast the savory, melty goodness of those sliders. Cheers to a perfect bite and sip combo!
